Posted by WKUJournalism | Aug 10, 2021 | Spotlight
By Katelyn Latture Most of his weekdays are spent working as a greeter supervisor for the Graves-Gilbert Clinic, but Elijah Norwood, 25, finds his real purpose and passion in art. One can see it in the way he talks about his...
Read MorePosted by WKUJournalism | Aug 10, 2021 | News
By Katie Zdunek The sky in Fairdealing, Kentucky, is overcast when Sheriff Kevin Byars begins his morning routine at 6 a.m., no breakfast. Afterwards, he makes the 10-minute commute from his county home to Benton. One of his...
Read MorePosted by WKUJournalism | Aug 10, 2021 | Lifestyle
By Morgan Price Kennedy Morillo, 21, recalls the first time she had a reaction after eating gluten. Morillo was out getting pizza with a friend, something she did regularly. “I went to the pizza buffet and ate like seven pieces...
Read MorePosted by WKUJournalism | Aug 10, 2021 | Lifestyle
By Autumn Wheeler Hayley Burgett, an animal studies major at Eastern Kentucky University, decided to start pursuing veganism almost two years ago. Burgett said that what made her decide to start a plant-based diet was when she...
Read MorePosted by WKUJournalism | Aug 9, 2021 | Spotlight
By Cejay Moore Lindsey Houchin, 26, welcomes in her newspaper class then points to the back of the room, “Kyle, what’s been the best part of your day?” Houchin says. Kyle Rubin, senior, turns and says, “coming back to newsroom,”...
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